I read about Hungry’s on Nori’s Anguilla Beaches site, and with my Anguilla Card in hand, we were ready to give it a try. Having read about the lobster quesadillas, I was sold – – plus it was Thanksgiving Day in the U.S., and I needed to keep up my tradition of a meal of Caribbean lobster on Thanksgiving! Hungry’s is the product of the collaboration of two men, Irad Gumbs (in the photo above) and Alfonzo (Papi) Hodge, known for their work in some of the island’s fine dining establishments.  With Hungry’s, they offer delicious local dishes in an informal setting, alive with the talk of the day.  On our…