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My Irie Time

On Island Time Traveling the Caribbean

  • Welcome to My Irie Time
    • Beach Bars
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    • Islands
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  • Islands
    • Andros
    • Anguilla
    • Antigua
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  • About
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  • Contact
  • Welcome to My Irie Time
    • Beach Bars
    • Food & Drink
    • Islands
    • Resorts
  • Islands
    • Andros
    • Anguilla
    • Antigua
    • British Virgin Islands
    • Dominican Republic
    • Eleuthera
    • Grenada
    • Harbour Island, Bahamas
    • Nevis
    • Puerto Rico
    • Turks and Caicos Islands
  • Photography
    • Film Photography
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  • Welcome to My Irie Time
    • Beach Bars
    • Food & Drink
    • Islands
    • Resorts
  • Islands
    • Andros
    • Anguilla
    • Antigua
    • British Virgin Islands
    • Dominican Republic
    • Eleuthera
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    • Harbour Island, Bahamas
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  • Wendy G. Gunderson
    All Posts,  Anguilla,  Caribbean,  Food & Drink,  Travel,  Travel Photography

    A Good Reason to Wake Up: Geraud’s, Anguilla

    June 20, 2012 / No Comments

    One of the best parts of waking up on the island of Anguilla, other than the fact you are on one of the most beautiful islands in the world, is the thought of the coffee and pastries at Geraud’s.  The pain du chocolat, pictured above, is my favorite.  The layers of pastry are so flaky and buttery, my mouth is watering now just thinking about it.   Part of my internet rounds is the Anguilla Forum, and there you can find Geraud’s daily menu.  By way of example, here’s what Geraud’s is offering today. Daily Specials Wednesday, June 20-2012  Breakfast  2 eggs any style, ham, bacon, turkey or sausages w/toast…

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    Collector’s Item: Anguilla’s Pyrat Rum

    June 17, 2012 / No Comments

    I noticed these as I was cleaning up the kitchen (yeah, it happens, Father’s Day and maybe my husband’s birthday).  The discovery brought both a smile and a bit of sadness, as the Pyrat Rum factory on Anguilla is no more. Gone is my favorite orange-flavored rum, Savage.  You can still get Pyrat Rum, but you won’t find the factory in Sandy Ground any longer.  For shots from our last visit, and a taste of the fabulous orange-flavored Savage, read on…

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    Bankie Banx is “Just Cool”

    June 1, 2012 / No Comments

    Bankie Banx just released his latest album, “Just Cool,” and it describes him perfectly.  Bankie Banx is perhaps the most famous person from Anguilla, and anyone who has ever been to the island certainly knows who he is.  I didn’t become acquainted with Bankie until I began planning our first trip to Anguilla in 2007.  Although Bankie had toured in the United States many times before then, and had played at Reggae Sunsplash, he never hit my radar.  After I booked the trip, Jimmy Buffett released his “Live In Anguilla” CD/DVD set, and many more people learned of, and grew to love, the music of Bankie Banx. In preparation for…

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  • Wendy G. Gunderson
    Accomodations,  All Posts,  Anguilla,  Caribbean,  Other Islands,  Review,  Special Needs,  St. Martin / Ste. Maarten,  Travel,  Travel Photography,  Travel with Kids

    Traveling With Your Special Needs Child

    May 27, 2012 / No Comments

    Our family loves to travel, but there was a time when we wondered if it was something that we could do.  Our son has been diagnosed with expressive-receptive disorder, which impairs his ability to communicate and understand language.  Because of this, verbal control wasn’t always an available option.  You might physically have to demonstrate something or stop him from doing something.  Also, with the limitation on his ability to communicate, he sometimes has behaviors which are characteristic of children with autism, meltdowns when you can’t communicate, seemingly anti-social behaviors, and physical behaviors which may make the TSA a bit concerned, such as sudden physical movements and verbal outbursts.  We appreciate…

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    Paradise Found at The Cuisinart Resort, Anguilla

    May 18, 2012 / No Comments

    We first traveled to Anguilla in 2007.  When we arrived, the sun had set at Blowing Point Harbour.  By the time we arrived at our destination, the Cuisinart Resort, it was dark outside.  We awoke the next morning to a spectacular sunrise over St. Martin, which you will see in the image above.  The Cuisinart Golf Resort & Spa, the “Golf” was added with the acquisition of the Temenos Golf Course in 2011, has the envious location centered on beautiful Rendezvous Bay, sheltered by the cove of the bay and St. Martin to the south.  As a result, the beach is calm, and has the stunning turquoise water and powder…

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    Conch Knocking

    May 11, 2012 / No Comments

    Courtesy of Da Conch Shack, on Providenciales in the Turks & Caicos Islands, is this beautifully prepared conch salad, pulled fresh from the ocean.  Once the conch shell hits the work table, they knock a hole in the top of the shell, to expose the tendon which holds the conch inside.  In one swift motion with his knife, the tendon is cut, the meat extracted, and the shell is tossed.  Be sure to enjoy the delicious result with a cold Carib or one of Da Conch Shack’s fabulous rum punches.  For more on Da Conch Shack, and why it is one of our favorite beach bars, read on… For more on…

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    Favorite Beach Bars: Smokey’s, Anguilla

    April 29, 2012 / No Comments

    When I first started writing the series on my favorite beach bars, Smokey’s at the Cove, Cove Bay, Anguilla, was at the top of my list.  I have waited to write this, only because I feared not being able to do it justice.  Smokey’s was the bar that made me fall in love with the Caribbean.  There was something about walking along the beach to find yourself at a bar with amazing views, great food and drink, friendly people, and what sealed the deal – live music – and not just live music, but a Caribbean version of favorite Christmas songs. It was our on first trip to Anguilla in…

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    Favorite Beach Bars: Chevy’s and Double Deuce, Nevis

    April 29, 2012 / No Comments

    One great thing about staying at the Four Seasons on Nevis is that there are great beach bars located a short walk from the resort.  We arrived on Nevis just as the sun was setting, and after changing clothes, we headed out in search of something to eat.  We had started the day with a 3:00 a.m. wakeup call and a 5:40 a.m. flight out of Chicago.  By the time we hit Nevis, we were ready for dinner and an early bedtime.  We started walking south (counterclockwise if you look at Nevis as a clock face), and ran into a string of bars.  However, it was dark by then, and…

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