The most difficult part of planning a trip to Anguilla is deciding where to eat. There are so many great restaurants, that you’ll have to create a short list. 2019 was our fifth trip to the island, so we’ve been to many places on previous trips. This trip, we returned to some favorites, and tried a few new places. Take a look at our restaurant choices for our week on Anguilla. I have to point out that we stayed at Belmond Cap Juluca, so our breakfast every morning was at Cip’s. There were a few mornings we had a late breakfast or a big breakfast, and didn’t have an appetite…
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This trip to Anguilla was our fifth trip since 2007, but we had never been to Jacala before. For the first couple trips, it was not possible as Jacala opened in 2010 when Jacques Borderon and Alain Laurent left Malliouhana‘s Michel Rostang to start their own restaurant. Despite trips in 2010 and 2014, we had never made it to Jacala. Hearing all the raves, we made a point of making a reservation for dinner upon arrival. We loved it so much, as we left dinner, we immediately made a reservation for lunch a few days later. Jacala is on Meads Bay, just west of Blanchard’s. Along the beach, there are…
