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My Irie Time

On Island Time Traveling the Caribbean

  • Welcome to My Irie Time
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  • Welcome to My Irie Time
    • Beach Bars
    • Food & Drink
    • Islands
    • Resorts
  • Islands
    • Andros
    • Anguilla
    • Antigua
    • British Virgin Islands
    • Dominican Republic
    • Eleuthera
    • Grenada
    • Harbour Island, Bahamas
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    • Turks and Caicos Islands
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    • Film Photography
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  • Welcome to My Irie Time
    • Beach Bars
    • Food & Drink
    • Islands
    • Resorts
  • Islands
    • Andros
    • Anguilla
    • Antigua
    • British Virgin Islands
    • Dominican Republic
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    • Grenada
    • Harbour Island, Bahamas
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  • Grace Bay Beach, Providenciales, Turks and Caicos Islands
    All Posts,  Beaches,  Caribbean,  Food & Drink,  Review,  Travel,  Travel Photography,  Turks & Caicos Islands

    Just One Day: Providenciales, Turks & Caicos Islands

    July 29, 2012 / No Comments

    “Just One Day” takes us to Providenciales in the Turks & Caicos Islands.  The Turks & Caicos Islands include 40 islands and cays, eight of which are inhabited.  Grand Turk is the center of government for the islands, but the islands are probably best known for the island of Providenciales, home to what is often regarded as one of the best beaches in the world, Grace Bay Beach. You had better believe that this day includes beach time, and loads of it, but it also includes some great food along the way.  Let’s start the day with a good breakfast at Bay Bistro.  Bay Bistro is located in the Sibonne…

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  • Pinney's Beach, Nevis, St. Kitts & Nevis
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    Just One Day: Nevis

    July 22, 2012 / No Comments

    “Just One Day” takes us to Nevis.  Nevis is a 36 square-mile island, the center of which is Nevis Peak, which rises 3,232 feet.  Nevis was discovered by Christopher Columbus in 1493, and was called “Nuestra Senora de Las Nieves” which means “Our Lady of the Snows,” a description of the small cloud which is nearly always present around the peak, resembling snow.  The island is home to approximately 10,000 residents.  It lies just two miles off the coast of St. Kitts, its sister island.  We were rather spoiled as far as breakfasts go.  We were guests of the Four Seasons Nevis, and were treated to the amazing breakfasts at their…

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    Just One Day: Anguilla

    July 10, 2012 / 2 Comments

    This series is inspired by a recent question from friends planning a trip to St. Martin.  They asked what we would do on Anguilla if we had just one day.  Thus, this is the first in a series of suggestions for the islands we have visited as to what we would do if we only had one day to see the best the island has to offer. Anguilla is located at the northern end of the Leeward Islands chain in the Eastern Caribbean, a short 25-minute boat ride north of St. Martin.  It is 17 miles long and 3 miles wide.  You won’t see any mountains or rainforest on Anguilla,…

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    Nevis – Part One: Four Seasons Nevis

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    All Posts,  Caribbean,  Events,  Travel,  Travel Photography,  Turks & Caicos Islands

    Handmade Baskets: Middle Caicos, Turks & Caicos Islands

    July 1, 2012 / No Comments

    When people think of the Turks & Caicos Islands, they often think of Providenciales, the tourism center of the islands, famous for the gorgeous stretch of powdery sand which is Grace Bay Beach.  The Turks & Caicos Islands are actually 40 islands and cays, 8 of which are inhabited.  Among the inhabited islands is Middle Caicos, known for the handmade baskets made from reeds and grasses from the marshes and fields of the island.  The Middle Caicos Coop was formed to preserve the art of Caribbean basketry.  We picked up this treasure on our first trip to the islands in 2006.   On the second Saturday of each month, the…

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    Androsia Batik: Andros Island, Bahamas

    June 23, 2012 / 2 Comments

    There are a lot of islands on the radar for consideration of a future trip.  One of those islands is Andros Island in the Bahamas, not only because of the promise of beautiful beaches but because of a factory tour I would love to take, that of Androsia Batik.  Androsia Batik makes their fabrics by hand, with the traditional wax batik method.  They craft a stamp from foam, dip it in wax, and stamp the design on the pre-washed fabric.  They then dye the fabric, using a cold water dyeing technique, so that the wax design stays intact.  They then run it through a hot water wash to remove the…

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    Island Living Room

    June 22, 2012 / No Comments

    When we first moved into our new home 12 years ago, there was more space than we had ever seen before.  We worked our way around the house, from room to room, making the changes so we could call it home.  We’re not much for formal living rooms, so this space was one of the last to see any attention.  It was a collection of the furniture that had been replaced by newer furniture throughout the house, and was pretty much the kids’ hangout room.  With Christmas over, it was time to clean out the last of the Fraser fir needles, and think about having a “grown up” living room.…

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    A Good Reason to Wake Up: Geraud’s, Anguilla

    June 20, 2012 / No Comments

    One of the best parts of waking up on the island of Anguilla, other than the fact you are on one of the most beautiful islands in the world, is the thought of the coffee and pastries at Geraud’s.  The pain du chocolat, pictured above, is my favorite.  The layers of pastry are so flaky and buttery, my mouth is watering now just thinking about it.   Part of my internet rounds is the Anguilla Forum, and there you can find Geraud’s daily menu.  By way of example, here’s what Geraud’s is offering today. Daily Specials Wednesday, June 20-2012  Breakfast  2 eggs any style, ham, bacon, turkey or sausages w/toast…

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    Collector’s Item: Anguilla’s Pyrat Rum

    June 17, 2012 / No Comments

    I noticed these as I was cleaning up the kitchen (yeah, it happens, Father’s Day and maybe my husband’s birthday).  The discovery brought both a smile and a bit of sadness, as the Pyrat Rum factory on Anguilla is no more. Gone is my favorite orange-flavored rum, Savage.  You can still get Pyrat Rum, but you won’t find the factory in Sandy Ground any longer.  For shots from our last visit, and a taste of the fabulous orange-flavored Savage, read on…

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