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My Irie Time

On Island Time Traveling the Caribbean

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  • Barrel Stay, Anguilla
    All Posts,  Anguilla,  Caribbean,  Food & Drink

    Thanksgiving at Barrel Stay, Anguilla

    January 7, 2015 / No Comments

    We were looking for a special restaurant on Anguilla for what was Thanksgiving Day in the States, and we found our way back to Barrel Stay.  Located in Sandy Ground on the beach, hosts and chef, and husband and wife team, Jill and Graham, offer a great place for fine beachfront dining. Upon arrival, we were greeted by Jill as if we were old friends.  We had been there before, back in 2009 or 2010, but we were not even close to regular guests, yet we were treated as if we were.  Jill has a warm way of welcoming you, and when it comes to describing what Graham has prepared…

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    My Irie Time

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    ©Wendy G. Gunderson - All Rights Reserved. Any use without express written permission is strictly prohibited.

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  • All Posts,  Caribbean,  Food & Drink,  Nevis,  Photography,  Taste of the Caribbean Series,  Travel Photography

    Taste of the Caribbean: Grilled Wahoo

    July 1, 2013 / No Comments

    Taste of the Caribbean is back on the Nevis.  We are walking from the Four Seasons, past Sunshine’s, and a little farther down Pinney’s Beach, we come upon Double Deuce.  Double Deuce is known for its amazing DD burger, but there are many other delicious offerings on the chalkboard menu, including this grilled wahoo.  Take a look at the menu on our trip report on the beach bars of Pinney’s Beach!

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    My Irie Time

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