It is remarkable how Anguilla has bounced back after Hurricane Irma, but there is a noticeable loss. Smokey’s at the Cove was our go-to place on Saturday afternoons. I remember our first trip to Anguilla, and walking down to Smokey’s from the CuisinArt. We heard the Musical Brothers playing Bob Marley tunes and Christmas carols, and it was as if we had found our heaven on earth. But Irma came, Smokey’s was heavily damaged, and the Gumbs family had no plans for reopening. We had pretty much given up on Smokey’s being anything but a memory. Then we found our way to The Place. Rumor had it that “Smokes,” the…
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One constant has remained for every trip to Anguilla – – Saturdays are for Smokey’s. I remember our first trip to the island in 2007. I heard there was live music at Smokey’s for lunch on Saturday, so I was determined to make it there on our first full day on the island. We walked there from the CuisinArt (you could do that back then – the beach was wider). I remember being seated at the table just inside the easternmost door, looking out over the water. I had the jerk chicken (which I’ve had every time since), and heard The Musical Brothers performing, doing Christmas songs. I had found…
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Chicken and pork dishes are very common in the islands, but everyone has a slightly different interpretation. Pictured above is the BBQ chicken at Smokey’s at the Cove, on the island of Anguilla. The sauce is not thick and sweet, but instead is light and tangy. Order it along with a Red Stripe, and you have the perfect meal to enjoy the beach and the views of St. Martin in the distance. You’ll also be treated to great music at Smokey’s. We never miss a Saturday with The Musical Brothers when we’re on the island. They perform from 1 to 4 pm on Saturday afternoons, and again from 7 to…
