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My Irie Time

On Island Time Traveling the Caribbean

  • Welcome to My Irie Time
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    • Anguilla
    • Antigua
    • Barbuda
    • British Virgin Islands
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  • Welcome to My Irie Time
    • Beach Bars
    • Food & Drink
    • Islands
    • Resorts
  • Islands
    • Andros
    • Anguilla
    • Antigua
    • Barbuda
    • British Virgin Islands
    • Dominican Republic
    • Eleuthera
    • Grenada
    • Harbour Island, Bahamas
    • Nevis
    • Puerto Rico
    • Turks and Caicos Islands
  • Photography
    • Film Photography
    • Island Videos
    • Photography Tips
    • What’s in My Camera Bag?
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  • Welcome to My Irie Time
    • Beach Bars
    • Food & Drink
    • Islands
    • Resorts
  • Islands
    • Andros
    • Anguilla
    • Antigua
    • Barbuda
    • British Virgin Islands
    • Dominican Republic
    • Eleuthera
    • Grenada
    • Harbour Island, Bahamas
    • Nevis
    • Puerto Rico
    • Turks and Caicos Islands
  • Photography
    • Film Photography
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    • What’s in My Camera Bag?
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  • Wendy G. Gunderson
    All Posts,  Anguilla,  Caribbean,  Food & Drink,  Travel

    Geraud’s Patisserie, Anguilla

    January 12, 2015 / No Comments

    No trip to Anguilla is complete without a stop at Geraud’s.  I am amazed every time I enter the shop – – row after row of gorgeous pastries and breads to choose from!  I’m no chef, but I had always read that good pastry requires cool conditions, and Anguilla is anything but cool.  He turns out croissants with such light, flaky layers!   If you have read my posts over the years, you know the pain au chocolat is my favorite! Geraud’s has been our regular breakfast stop over the past couple trips, however, this year, we stayed at the CuisinArt where breakfast is included.  But that’s no excuse to…

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    My Irie Time

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  • All Posts,  Bahamas,  Caribbean,  Eleuthera,  Food & Drink,  Harbour Island,  Travel

    Eleuthera Trip Report Part 6: Local Food and Drink

    January 1, 2014 / No Comments

    No trip report is complete without talking about the food and drink.  Vacation is not just about the beach and the ocean.  We need to recharge!  We tried a wide variety of local food and drink, from local stands off the side of the road to the pricier restaurants which you read about in the magazines.  Let’s get started! Friday Night Fish Fry, Governor’s Harbour, Eleuthera I had been looking forward to the Friday Night Fish Fry since the time that I first began reading about Eleuthera.  Locals and tourists gather together once a week in Governor’s Harbour to share food, drink, some music and a few stories.  As we…

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    My Irie Time

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  • All Posts,  Bahamas,  Caribbean,  Eleuthera,  Travel

    Eleuthera Trip Report Part 4: Walking Tour of Governor’s Harbour

    December 27, 2013 / No Comments

    Not all of our time was spent on the beach.  Unfortunately, during our stay, we saw a bit of rain, but that’s a perfect time to get into town and take a look around.  Join us on a walking tour of Governor’s Harbour! The building which stands out most in Governor’s Harbour is the blue and yellow building with the Kalik logo which once housed Pyfrom’s Liquor.   The store is closed and the building is now for sale, as you can see from the sign.  I hope the new owner never changes the color, or I might just get lost in Governor’s Harbour.  I suspect that it’s the starting…

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    My Irie Time

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  • All Posts,  Anguilla,  Food & Drink,  Photography,  Taste of the Caribbean Series,  Travel Photography

    Taste of the Caribbean: Pain du Chocolat

    June 26, 2013 / No Comments

    Good morning!  Bonjour! Taste of the Caribbean embraces the French influence in the islands this morning, with the Pain du Chocolat, found at Geraud’s Patisserie on the island of Anguilla.  Look at all those layers!  I only wish Geraud’s would open a Wisconsin location! For more on our trips to Anguilla, including loads of delicious food, read our trip reports!

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    My Irie Time

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