Pain du Chocolat

Good morning!  Bonjour! Taste of the Caribbean embraces the French influence in the islands this morning, with the Pain du Chocolat, found at Geraud’s Patisserie on the island of Anguilla.  Look at all those layers!  I only wish Geraud’s would open a Wisconsin location!

For more on our trips to Anguilla, including loads of delicious food, read our trip reports!

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